Serves 4
Ingredients
2 large sweet potatoes, peeled and diced
2 Tsp. olive oil
1 Tsp. garlic powder
1 Tsp. paprika
1 Tsp. cayenne pepper
Salt and pepper to taste
Preparation method
1. Preheat the oven to 220 degrees. Line a baking sheet with parchment paper.
2. Spread the sweet potatoes on the sheet and drizzle with olive oil. Sprinkle the garlic powder, paprika, cayenne pepper, salt and pepper over the sweet potatoes and toss to coat evenly.
3. Bake for 35 minutes until a fork pierces through easily. Toss them halfway through baking. Allow a few minutes to cool then serve immediately.